| Cinnamon ‘quills’ |
The pale brown to tan bar strips are generally thin, the spongy outer bark having been scraped off. The best varieties are pale and parchment-like in appearance |
| Bouquet |
Sweet and fragrant |
| Flavour |
Warm and aromatic |
| Cinnamon cuts |
Cuts are in difference sizes . Example – 5cm 0r 10cmetc.. |
| Chips |
Chips of cinnamon bark. Korjinte cinnamon...2 1/2% oil content. These are small chips of cinnamon sticks, not for use in baking. |
| BALE |
For wholesale export the quills are packed in compact cylindrical bales of 50kg and wrapped in jute cloth. |
|
Cinnamon Cut |
Cinnamon Bale |
C5 Special |
Alba |
C5 |
Special |
C4 |
C5 |
M5 |
C4 |
M4 |
M5 |
H1 |
M4 |
H2 |
H1 |
|
H2 |
|
